Following the existing success of their Pamulang, Ciputat and Cibubur outlets, recently Kedai Keibar (aka one of the surviving Indomie cafes in Jakarta) opened its latest venture in Depok. I love Indomie but I don’t really go to Indomie cafes to have them because I can’t stand the long queue, and I don’t think it’s worth it to wait hours just to have Indomie, but their creations are quite addicting, kinda like an exception.
They still keep the concept of their cafes to be as humble as they can while still being decently comfortable to dine in and the menu hasn’t changed that much since my last visit to their Cibubur outlet (except for newly launched menus), I mean Indomie has always been something that I am incredibly tempted with so to have it revamped to new creations should be entertaining.
Ice Greentea Strawberry – IDR 18k (regular), IDR 26k (jumbo)
The mixture of Indomie’s very own Indomie Kari with their homemade signature Kebuli seasoning and topped with various generous toppings such as meatballs, corned beef, egg and vegetables. The regular serving already includes egg so you can actually top the Indomie with whatever you want. Overall I found this very rich, very bold and a tad too salty but I kinda like it!
Indomie head to toe (aka Indomie as the top and bottom buns) with beef patties, sunny side up, Cheddar cheese and mayonaisse! This was a simple yet delicious guilty pleasure, every once in a while I need a straightforward burst of flavor with less bullshit. Hello calories, flavor, texture come through!!!
When you get a perfectly grilled toast indulged with sweet goodness-es what’s really not to love? Sweet tooth should be loving this one, generous marshmallow filling, topped with chocolate crumbs and two scoops of ice creams of your preference, I have always love matcha and strawberry, but you can choose chocolate/ogura too, or whatever mix you fancy from the four.
Jalan Ir. H. Juanda No. 27
Opening Hours: 3 PM – Midnight
0896 3005 0027 | LINE: KedaiKeibar
Average spending for two: IDR 50k